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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 10 |
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Loaded with fabulous flavor, this hearty salad comes together in no time. Chop the tomatoes and celery and cube the mozzarella before guests arrive, and youâll have this ready in moments. âBeth Burgmeier, East Dubuque, Illinois Ingredients:
1 package (9 ounces) iceberg lettuce blend |
1 jar (16 ounces) pickled banana peppers, drained and sliced |
1 jar (5-3/4 ounces) sliced green olives with pimientos, drained |
3 plum tomatoes, chopped |
4 celery ribs, chopped |
1 cup chopped pepperoni |
1/2 cup cubed part-skim mozzarella cheese |
1/2 cup italian salad dressing |
Directions:
1. In a large bowl, combine the first seven ingredients. Drizzle with dressing and toss to coat. Yield: 10 servings.
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