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Prep Time: 15 Minutes Cook Time: 75 Minutes |
Ready In: 90 Minutes Servings: 6 |
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Had this first at a friends house and thought it was the best potato dish I have ever had. I guess it had been passed down from generations in their family. Really easy to make and everyone will love it.guaranteed:-) Ingredients:
2 lbs frozen potatoes (1 bag) |
500 ml sour cream |
1/2 cup graded onion |
20 ounces cream of mushroom soup |
2 cups graded cheddar cheese |
1/2 cup butter |
Directions:
1. Preheat oven to 350 F.
2. Thaw potatoes.
3. Mix together potatoes, sour cream, onion, mushroom soup and cheddar cheese.
4. Place ingredients in 9*13 baking dish.
5. Melt butter and pour over mixture, mix inches.
6. Bake for 1 1/2 hours.
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