Shrimp with Zesty Cocktail Sauce |
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Prep Time: 4 Minutes Cook Time: 8 Minutes |
Ready In: 12 Minutes Servings: 1 |
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Ingredients:
1/4 cup old bay seasoning |
3 pounds medium shrimp, peeled and deveined |
2/3 cup ketchup |
1/3 cup chili sauce |
2 tablespoons prepared horseradish |
1/2 teaspoon lemon zest |
1 tablespoon fresh lemon juice |
1 teaspoon worcestershire sauce |
Directions:
1. Bring 3 quarts water to a boil in a large pot. Stir in Old Bay seasoning and shrimp. Cook 2 to 3 minutes or until shrimp turn pink. Drain, but do not rinse seasoning off shrimp.
2. Combine ketchup and remaining ingredients in a bowl. Serve with hot or chilled boiled shrimp.
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