Shrimp With Bourbon Cocktail Sauce |
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Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 8 |
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Recipe courtesy Ingredients:
1/2 cup mayonnaise or 1/2 cup salad dressing |
1/4 cup cocktail sauce |
1/4 cup whipping cream |
1 tablespoon bourbon, if desired |
1/8 teaspoon red pepper sauce |
1 lb cooked deveined peeled large shrimp, thawed if frozen (21 to 30) |
Directions:
1. In small bowl, mix all ingredients except shrimp.
2. Serve sauce as dip for shrimp.
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