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Shrimp With Beer
 
recipe image
Prep Time: 0 Minutes
Cook Time: 5 Minutes
Ready In: 5 Minutes
Servings: 8
Terrific, impressive appetizer. Serve hot with individual portions of melted lemon butter.
Ingredients:
3 lbs. large shrimps in shell
4 cloves garlic, peeled
6 allspice berries
1 dried red pepper
1 bay leaf
6 sprigs fresh parsley
2 sprigs fresh dill
1 12 oz. can beer
salt and pepper to taste
1 cup butter, melted
1/4 cup freshly squeezed lemon juice
Directions:
1. Combine all the ingredients in a heavy skillet and cover tightly. Bring to the boil.
2. Let the shrimps simmer 2 minutes and remove from the heat.
3. Meanwhile, melt butter in small saucepan, add lemon juice. Divide into individual bowls.
4. Serve in the shell, letting each guest peel his own.
By RecipeOfHealth.com