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Prep Time: 15 Minutes Cook Time: 5 Minutes |
Ready In: 20 Minutes Servings: 4 |
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Zesty shrimp dish that is good over tortilla chips or rice. Ingredients:
1 tablespoon vegetable oil |
1 small green pepper |
1 garlic clove |
1/2 cup corn |
1/2 cup salsa |
1 pint cherry tomatoes |
1 lb shrimp, cooked |
1 tablespoon butter |
1 tablespoon cilantro |
1 tablespoon lime juice |
Directions:
1. In a skillet, heat oil and add green peppers.
2. Cook 3 minutes.
3. Add garlic.
4. Stir in corn and salsa.
5. Bring to a boil.
6. Stir in tomatoes and shrimp.
7. Cook 1 minute.
8. Stir in butter.
9. Spoon over tortilla chips or rice.
10. Garnish with cilantro and lime.
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