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Prep Time: 30 Minutes Cook Time: 120 Minutes |
Ready In: 150 Minutes Servings: 6 |
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my husband concocted this recipe by throwing together all the different things i fixed with supper one night - and it's wonderful!! Ingredients:
2 cups sliced zucchini |
2 cups sliced mushrooms |
1 cup chopped onion |
1/2 cup real butter |
3 pressed garlic cloves |
4 cups cooked cheese tortellini |
2 lbs shrimp |
1 cup olive oil |
1 lemon, juice of |
1 tablespoon worcestershire sauce |
1 tablespoon soy sauce |
Directions:
1. Combine shrimp, olive oil and 1 clove garlic and marinate in refrigerator at least 2 hours.
2. Saute' zucchini, mushrooms, onion and remaining garlic in butter. In separate pan, add shrimp, lemon juice, worcestershire, and soy sauce;cook until shrimp is heated through. add cooked tortellini and vegetables - serve.
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