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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 3 |
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Ingredients:
1 1/2 pound(s) shrimp peeled and deveined |
1 1/2 teaspoon(s) each, cumin, chili powder, oregano mix with garlic powder |
1 teaspoon(s) garlic powder |
1 tablespoon(s) olive oil |
shredded mexican cheese |
flour or corn tortillas |
toppings- sliced avocado, bagged shredded cabbage, and brianna's |
chipolte cheddar dressing |
Directions:
1. Mix olive oil with shrimp. Add spice mix. Cook in grill wok until done( don't overlook). Heat tortillas and serve.
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