 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Ingredients:
20 piece(s) medium shrimp raw |
1 tablespoon(s) coconut oil |
1 tablespoon(s) orange juice |
1 tablespoon(s) brown rice vinegar |
1/2 teaspoon(s) fresh grated ginger |
1/4 cup(s) snow peas |
1/4 cup(s) chopped onion |
1/4 cup(s) cabbage |
1/4 cup(s) red bell pepper |
Directions:
1. Sauté shrimp with coconut oil until cooked. Whisk oj, vinegar, and ginger. Sauté snow peas, onion, cabbage and bell pepper in separate skillet with ginger sauce until slightly tender; stir in shrimp.
|
|