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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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South Beach Diet Cookbook Ingredients:
1 1/2 lb. shrimp, fresh or frozen thawed (use 1 lb. if serving 2; 1 1/4 lbs. for 3, 1 1/2 lbs. for 4) |
2 tablespoons fresh ginger root, minced |
3 garlic cloves, minced |
2 tablespoons plus 1 1/2 teaspoon soy sauce, reduced sodium |
4 teaspoons extra virgin olive oil |
8 oz. mushrooms, quartered |
3/4 pound (8 oz.) snow peas, strings removed |
1 large red bell pepper, cut into thin strips |
4 scallions, cut into 1-inch pieces |
1/4 teaspoon red pepper flakes |
Directions:
1. See cookbook for precise measurements and instructions.
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