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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Shrimp w/broccoli, bean sprouts and carrots Ingredients:
2 pounds raw shrimp |
1 tbsp oil |
3 cloves of garlic |
8 ounces of shredded carrots |
8 ounces of broccoli |
8 ounces of bean sprouts |
1 tbsp of cornstarch |
1 tbsp of soy sauce |
Directions:
1. Combine cornstarch and soy sauce. Set aside. Chop garlic. Add oil to wok or stir fry pan. Add garlic and vegetables. Stir fry for 3-4 minutes. Add shrimp and cook until done. Add cornstarch mixture to thicken to desired consistency.
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