Shrimp Sautéed in Herb Butter

Prep Time: 10 Minutes

Cook Time: 5 Minutes

Ready In: 15 Minutes

Servings: 3

Ingredients:

1 lb raw shrimp

1/4 cup butter

2 tablespoons lemon juice

1 teaspoon parsley flakes

1 teaspoon chives

1/2 teaspoon tarragon leaf

1/2 teaspoon dry mustard

1/8 teaspoon cayenne

1/8 teaspoon garlic powder

Directions:

1. Shell and devein shrimp.
2. Melt butter in a chafing dish or skillet; add lemon juice and seasonings.
3. Sauté shrimp in hot butter over medium heat until pink. Serve hot.

By RecipeOfHealth.com