Shrimp Sandwich with Pink Sauce |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 12 |
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Ingredients:
9 cups water |
3 pounds unpeeled large fresh shrimp |
1 head romaine lettuce, torn |
6 pita bread rounds, cut in half |
3/4 cup pink sauce |
Directions:
1. Bring water to a boil; add shrimp, and cook 3 to 5 minutes or just until shrimp turn pink. Drain and rinse with cold water. Peel shrimp, and devein, if desired. Chill.
2. Place lettuce leaves in pita pockets; fill with shrimp. Drizzle with Pink Sauce.
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