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Prep Time: 0 Minutes Cook Time: 20 Minutes |
Ready In: 20 Minutes Servings: 12 |
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Salad shrimp,tomatoes,onions,cilantro and lime juce combine for a tasty version of salsa for dipping tortilla chips. Ingredients:
1/2 lb salad shrimp |
2 plum tomatoes,diced |
1/2 red onion,diced |
1/4 c minced cilantro |
1/4 c fresh lime juive |
1 tsp salt |
1 tsp fresh ground black pepper |
1 clove garlic,minced |
Directions:
1. Stir salad shrimp,tomatoes,onion,cilantro,lime juice,salt,pepper and garlic together in a large glass bowl. Cover with plastic wrap and refrigerate until the flavors combine,at least 1 hour. Serve cold.
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