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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
1 lettuce leaf |
8 (8-inch) flour tortillas |
1/2 cup old bay shrimp salad |
3 or 4 avocado slices |
round wooden picks |
Directions:
1. Place 1 lettuce leaf on top of each 8 (8-inch) flour tortillas. Top each evenly with 1/2 cup Old Bay Shrimp Salad and 3 or 4 avocado slices. Roll up tortillas, and secure with thick, round wooden picks. Cut in half.
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