 |
Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 2 |
|
This is a great recipe I just tried from Everyday Food. It was easy, quick, and a hit with everyone at lunch! Ingredients:
1/4 cup light mayonnaise |
1/4 teaspoon tarragon, dried |
1 -2 tablespoon lemon juice |
salt and pepper |
2 hot dog buns |
2 lettuce leaves |
Directions:
1. Combine shrimp, mayonaise, and tarragon in a bowl.
2. Mix in lemon juice, salt, salt and pepper to taste.
3. Line each roll with a lettuce leaf, and fill with half the shrimp mixture.
|
|