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Prep Time: 25 Minutes Cook Time: 5 Minutes |
Ready In: 30 Minutes Servings: 4 |
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From the Perfect 10 diet by Dr. Aziz. Ingredients:
8 inches whole wheat pita bread |
1/2 cup mozzarella cheese |
1 cup mixed salad green |
2 medium plum tomatoes, chopped |
1 small red onion, chopped |
10 olives, chopped |
6 cooked shrimp, peeled and deveined |
1 tablespoon feta cheese |
Directions:
1. Preheat the oven to 450°F
2. Top the pita with half the mozzarella cheese, and bake for 5 minutes at 450°F
3. Combine the salad greens, tomatoes, onion, olives, and shrimp in a large bowl.
4. Top the bread shells with the shrimp mixture, and sprinkle with the feta cheese and the remaining mozzarella cheese. Cut into wedges, and serve.
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