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Prep Time: 30 Minutes Cook Time: 11 Minutes |
Ready In: 41 Minutes Servings: 6 |
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A rip off of Rockfish Grill's Ingredients:
1 cup mozzarella cheese |
1 large egg |
2 cups italian breadcrumbs |
1 lb shrimp |
12 ounces pasta |
1/4 cup parmesan cheese |
1 (26 ounce) can pasta sauce |
3 tablespoons milk |
Directions:
1. Mix egg and milk.
2. cook pasta according to directions on package heating sauce at the same time.
3. dip shrimp in egg mixture and mix bread crumbs and cheese.
4. after dipping in milk dip in bread crumb mixture.
5. deep fry for 7 minutes.
6. serve!
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