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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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The combined flavors of shrimp, tomato & cream cheese are sure to wake up everyones taste buds. Serve with your favorite crackers, breads & fresh vegetables Ingredients:
250 ml tomato sauce |
250 g cream cheese |
250 g cooked shrimp |
1/2 cup (125ml) onions - chopped |
1/2 cup (125ml) celery - chopped |
1 tblspn ( 1 - 15 ml envelope ) gelatin |
1/3 cup cold water |
1 cup ( 250 ml ) mayonnaise |
Directions:
1. Lightly grease a 1 quart mold
2. In a double boiler, mix together the tomato sauce & the cream cheese. Heat until the cheese has blended with the tomato sauce
3. Pour the mixture into a blender together with the shrimp, onions & celery
4. Blend at medium speed until combined
5. Disolve the gelatin in the water
6. Add the mayonnaise & the gelatin to the blender & process until thoroughly mixed.
7. Pour into the prepared mold
8. Cover with plastic wrap & refrigerate for 12 hrs
9. To remove from the mold , dip the mold briefly in hot water
10. NOTE :-
11. A food processor could also be used
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