Shrimp N Grits

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 2

Ingredients:

1/2 cup(s) quick cooking grits

dash(es) salt

1/2 cup(s) cheddar cheese shredded

1 tablespoon(s) whipped butter

1 wedge of spreadable cheese ( swiss )

8 ounce(s) raw shrimp

1/2 cup(s) scallions sliced

1 tablespoon(s) parsley chopped

1 teaspoon(s) lemon juice

1/2 teaspoon(s) garlic chopped

2 tablespoon(s) real bacon

Directions:

1. In a medium pot, bring 2 cups of water to a boil on stove. Add grits and salt, stir well. Reduce heat to the lowest setting.
2. Stirring occasionally, cook until water has been absorbed about 6 to 7 mins. Remove from heat.
3. Add shrimp in a seperate skillet and cook until opaque ( about 3 minutes) flipping halfway through cooking. Add scallions, parsley, lemon juice. Stir well and remove from the heat. Serve with bacon.

By RecipeOfHealth.com