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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 2 |
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if you love shrimp, you will love this dish Ingredients:
1/4 cup uncooked linguine |
1 cup frozen raw shrimp, thawed and cleaned |
1 (8 ounce) can diced tomatoes, drained |
1/4 cup cream cheese |
1 cup torn fresh spinach leaves |
Directions:
1. Cook pasta according to package directions.
2. Meanwhile, cook and stir shrimp, tomatoes and cream cheese in a large skillet on medium to high heat 3-4 minutes, or until shrimp are cooked through and sauce is well blended.
3. Drain pasta.
4. Place in a large bowl.
5. Add spinach and mix lightly.
6. Add shrimp mixture and toss to coat.
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