Shrimp Egg Salad

Prep Time: 10 Minutes

Cook Time: 0 Minutes

Ready In: 10 Minutes

Servings: 12

Yummy spread for a sandwich. Or you can use this to make great appetizers.

Ingredients:

1 (4 ounce) can baby shrimp, rinsed and drained

2 hard-boiled eggs, chopped

1/4 cup celery, finely chopped

3 tablespoons mayonnaise

1 teaspoon lemon juice

1/4 teaspoon onion powder

1/4 teaspoon salt

1/4 teaspoon lemon-pepper seasoning

Directions:

1. Mix all ingredients.
2. Can be used as a sandwich spread, or as a topping for crackers.