Shrimp & Edamame Stir Fry

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 1

Julie's quick, easy, and healthy stir fry. For added flavor and protein, add cubes of silken tofu.

Ingredients:

1/2 pound shrimp, mixed species

1 cup shelled edamame

1/2 teaspoon canola oil

1/8 teaspoon salt

Directions:

1. Heat oil in stir fry pan or wok.
2. Add shrimp and cook until slightly opaque.
3. Add shelled edamame and cook until hot.
4. Season with salt and pepper.

By RecipeOfHealth.com