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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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This is a spicy and creamy dip - good for vegetables. Ingredients:
1 (8 ounce) package cream cheese, softened |
1/2 cup mayonnaise |
1 tablespoon hot pepper sauce |
2 teaspoons lemon juice |
1 teaspoon prepared horseradish |
1/4 teaspoon worcestershire sauce |
1 dash red food coloring |
1 (6 ounce) can small shrimp, drained |
Directions:
1. Combine cream cheese, mayonnaise, chile sauce, lemon juice, horseradish, Worcestershire sauce, red food coloring, and shrimp in a small bowl. Mix well. Serve immediately, or refrigerate. Do not make more than 24 hours in advance.
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