Shrimp Biscuit Appeteaser Tarts |
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Prep Time: 0 Minutes Cook Time: 15 Minutes |
Ready In: 15 Minutes Servings: 2 |
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SImple yet delicious appetizer Ingredients:
shrimp mixture |
3 oz.softened cream cheese |
1 t.chili sauce |
1-2 tsp.creamy horseradish |
3/4 c.cooked and chopped baby shrimp |
tart cups |
5 oz.can refrigerated biscuits |
Directions:
1. Preheat oven to 400 degrees.
2. Place biscuits into ungreased muffin cups,pressing down to cover bottom and sides.
3. Combine all shrimp mixture ingredients and spoon by tablespoons into biscuit cups.
4. Bake for 12-15 minutes until crust is a deep golden color.
5. Serves 2-3
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