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Prep Time: 1 Minutes Cook Time: 0 Minutes |
Ready In: 1 Minutes Servings: 24 |
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Great dinner party or holiday appy, they will go quickly!! Ingredients:
1/2 cup french dressing |
1 tablespoon fresh lemon juice |
1 dash cayenne |
24 medium shrimp, cleaned and cooked |
1/4 cup butter, softened |
1 hard cooked egg, finely chopped |
2 tablespoons creamed horseradish, drained on paper towel (not dry) |
24 toast rounds or 24 crackers |
parsley |
Directions:
1. Mix together first 4 ingredients.
2. Chill 1 hour.
3. Blend next 3 ingredients.
4. Spread on toast or crackers.
5. Top each with a shrimp.
6. Garnish with parsley.
7. Chill.
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