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Prep Time: 5 Minutes Cook Time: 10 Minutes |
Ready In: 15 Minutes Servings: 4 |
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Quick and easy shrimp dinner for weeknight meal or for entertaining. Ingredients:
1 lb small shrimp, peeled and deveined |
4 garlic cloves |
1/4 cup olive oil |
1 teaspoon dried basil |
1/4 teaspoon crushed red pepper flakes |
salt and pepper |
3 tablespoons fresh parsley, chopped |
1 (14 ounce) can diced tomatoes, undrained |
1 lb linguine |
fresh grated parmesan cheese |
Directions:
1. Combine shrimp, garlic, olive oil, basil, crushed red pepper flakes, salt, pepper, parsley, and tomatoes in a large saucepan and simmer for 10 - 15 minutes or until shrimp turn pink.
2. Meanwhile cook pasta in a separate pan until done, 10-12 minute Drain water from pasta and place individual servings on plates and top with sauce.
3. Sprinkle with fresh Parmesan cheese.
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