Shrimp-and-Cheese Appetizer |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1/4 pound unpeeled, medium-size shrimp, cooked |
3/4 to 1 cup salsa |
2 teaspoons chopped fresh cilantro |
1 (8-ounce) package cream cheese, softened |
1 green onion, chopped |
tortilla chips |
Directions:
1. Peel shrimp, and devein, if desired; chop shrimp.
2. Stir together salsa and cilantro; spoon mixture over cream cheese. Top with shrimp, and sprinkle with green onion. Serve with tortilla chips.
3. Prep: 15 min.
4. Note: You may purchase cooked, peeled shrimp from the seafood department of your supermarket.
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