Shrimp and Angel Hair Pasta |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 6 |
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Ingredients:
1 12 oz. pkg angel hair pasta |
1 1/2 pound(s) uncooked large shrimp peeded and deveined |
1/2 cup(s) butter |
1/4 can(s) fresh parsley minced |
2 garlic cloves minded |
2 tablespoon(s) lemon juice |
2 tablespoon(s) chicken broth |
1/2 teaspoon(s) salt |
1/8 teaspoon(s) pepper |
Directions:
1. Cook Angel Hair pasta according to package directions.
2. Meanwhile, in a large skillet, saute' shrimp in butter for 4 minutes or until shrimp turn pink. Add the parsley, garlic, lemon juice, broth, salt and pepper. Cook and stir for 2 minutes or until garlic is tender.
3. Drain pasta; top with shrimp mixture.
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