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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 25 |
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CHEESY SEAFOOD DELIGHTFUL Ingredients:
1 lb bag of salad shrimp |
1/2 stick butter |
1 can (3.5 oz) of crab meat |
garlic to taste |
1 box velveeta cheese |
1can(10 oz) tomatoes & green chilies (rotel brand) |
2 loaves sour dough bread |
Directions:
1. Chop salad shrimp into smaller pieces. Heat butter, shrimp, crabmeat & garlic in a fry pan until butter is melted. Stir well and set aside.
2. Melt Velveeta cheese in microwave until hot and creamy. Add diced tomatoes & green chilies, shrimp & crabmeat mixture and reheat.
3. Serve with sour dough bread ripped into bite size pieces.
4. Notes
5. 2 qt. crock-pot is perfect for keeping the fondue warm with serving.
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