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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 4 |
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Adopted Recipe Ingredients:
2 1/2 cups all-purpose flour |
1/2 cup fruit sugar |
1/2 lb butter |
Directions:
1. Preheat oven to 300°F.
2. Mix flour and sugar.
3. Rub in butter until soft but not oily.
4. Gather into a ball, roll out 1/4 - 1/2 in thick.
5. Cut and bake in oven, 25-35 minutes.
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