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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ingredients:
3 cups all-purpose flour |
1/2 teaspoon salt |
1/4 cup shortening |
5 tablespoons cold water |
1 egg, beaten |
1 teaspoon vinegar |
Directions:
1. Combine flour and salt in a large bowl; cut in shortening with a pastry blender until mixture resembles coarse meal. Combine water, egg, and vinegar; add to flour mixture. Stir with a fork until dry ingredients are moistened. Shape dough into a ball; chill. Use as directed in desired recipe.
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