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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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Ginger beer is a nonalcoholic fizzy beverage with a pop of spicy ginger. It's the flavor secret in this spicy but refreshing cocktail. Ingredients:
5 tablespoons bourbon |
2 tablespoons ginger liqueur |
1 tablespoon fresh lemon juice |
1 tablespoon simple syrup |
1/4 teaspoon bitters |
crushed ice |
nonalcoholic ginger beer, chilled |
garnishes: orange slices, fresh mint sprigs |
Directions:
1. Stir together first 5 ingredients. Fill 1 (16-oz.) glass or Mason jar with crushed ice. Pour bourbon mixture over ice; top with ginger beer (about 1/3 cup). Garnish, if desired. Serve immediately.
2. Note: We tested with Maker's Mark Bourbon, Domaine de Canton ginger liqueur, and Reed's Extra Ginger Brew and Goya Jamaican Style Ginger Beer.
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