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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 4 |
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Ingredients:
1 cup dark molasses |
1 egg, beaten |
3/4 cup boiling water |
1/2 teaspoon baking soda |
1 1/4 cups flour |
2 tablespoons shortening |
1/2 cup brown sugar |
1 9 pastry shell |
Directions:
1. Dissolve soda in hot water; add molasses and egg.
2. Combine sugar and flour and rub in the shortening to make crumbs.
3. Pour one-third of the liquid into an unbaked pie crust. Add one-third of the crumb mixture. Continue alternate layers, putting crumbs on top.
4. Bake at 375: for approximately 35 minutes.
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