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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 12 |
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This is a cold corn salad that always seems to be a big hit with men. It is great for a picnic, Easter, BBQ'S etc... SUPER EASY!!!! Ingredients:
32 ounces of frozen white shoepeg corn |
4 green onions, also use green parts for color (chopped fine) |
mayonnaise (not salad dresing) |
paprika |
Directions:
1. Thaw corn at room temp for 1 hour.
2. Add chopped onions.
3. Corn may still be slightly frozen.
4. Add mayo a heaping tablespoon at a time. Stir until you have a coated and creamy consistancy. Sprinkle with paprika.
5. Refrigerate and remove 30 minutes before serving. It will be cool and crisp.
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