Print Recipe
Shipwreck Stew
 
recipe image
Prep Time: 10 Minutes
Cook Time: 60 Minutes
Ready In: 70 Minutes
Servings: 8
This is an easy to put together stew. You can also put this in the crock pot for a couple of hours if you want.
Ingredients:
1 lb ground beef
3/4 cup chopped onion
1/4 cup uncooked rice
2 cups chopped potatoes
1 (15 ounce) can kidney beans
1 (8 ounce) can tomato paste
1/2 teaspoon worcestershire sauce
1/4 teaspoon chili powder
1/4 teaspoon pepper
1 teaspoon salt
Directions:
1. Preheat oven to 350 degrees. Brown ground beef with onion in skillet, stirring until crumbly; drain.
2. Layer ground beef mixture, rice, potatoes and beans in lg. casserole.
3. Combine remaining ingredients with 1/2 Cup water in bowl, mixing well. Pour over casserole. Bake covered, at 350° for 1 1/2 hours.
By RecipeOfHealth.com