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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 2 |
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A creamy and delicious dip that is very easy to make and is always a hit! It is even better the second day. Serve with potato chips, crackers or fresh vegetables for dipping. Ingredients:
1 (8 ounce) package cream cheese |
1 (8 ounce) container sour cream |
1 lemon, juiced |
1/2 (.7 ounce) package dry italian-style salad dressing mix |
1 (4.5 ounce) can shrimp, rinsed and drained |
Directions:
1. In a medium bowl, combine cream cheese and sour cream and blend with an electric mixer on medium speed until blended.
2. Add lemon juice and dressing mix; mix well. Add in shrimp and mix.
3. Chill dip overnight and serve.
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