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Sherryburgers
 
recipe image
Prep Time: 10 Minutes
Cook Time: 26 Minutes
Ready In: 36 Minutes
Servings: 6
No time to cook. These are quick and easy and tasty to boot. Great for a lunch or dinner. Add a salad and bread and you are set to go!
Ingredients:
1 lb hamburger
salt & pepper (other seasonings to taste)
butter, for browning the burgers
1 can condensed cream of mushroom soup
1/4 cup cooking sherry
Directions:
1. Season the pound of hamburg and make patties.
2. Brown them in a little butter in a skillet and place them in a baking dish.
3. In the same skillet, mix and heat through the can of mushroom soup, the cooking sherry, and pour over the patties.
4. Bake in a pre-heated 375 degree oven for 15 minutes.
By RecipeOfHealth.com