Sherry Wine Bread

Prep Time: 7 Minutes

Cook Time: 33 Minutes

Ready In: 40 Minutes

Servings: 2

Haven't tried this yet but sounds intriguing.

Ingredients:

1 (18 ounce) package yellow cake mix

1 (5 ounce) package instant vanilla pudding

4 eggs

1 teaspoon cinnamon

3/4 cup oil

3/4 cup sherry wine

Directions:

1. Mix together to cake consistency. Pour into 2 greased loaf pan. Bake at 350 degrees for 40 minutes. Sprinkle with powdered sugar.