Sherried Hard Sauce

Prep Time: 0 Minutes

Cook Time: 0 Minutes

Ready In: 0 Minutes

Servings: 3

This recipe goes with Plum Pudding With Sherried Hard Sauce

Ingredients:

1/8 cup butter, softened

1 cup sifted powdered sugar

2 tablespoons sherry

Directions:

1. Combine butter and sugar; beat until smooth. Add sherry; beat until fluffy. Chill.
2. Note: Pipe hard sauce around base of pudding.