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Prep Time: 30 Minutes Cook Time: 40 Minutes |
Ready In: 70 Minutes Servings: 10 |
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A favorite recipe of our family's. Always a hit at family gatherings. Ingredients:
2 -3 lbs ground beef |
1 chopped bell pepper |
1 chopped onion |
2 cans whole kernel corn |
2 cans of regular pinto beans or 2 cans pinto beans with jalapeno peppers |
2 cans stewed tomatoes |
2 cans rotel tomatoes |
1/2 teaspoon of tony cracher's creole seasoning |
2 packages taco seasoning mix |
2 cups water |
Directions:
1. Brown ground beef; drain.
2. Add all ingredients into a large pan and simmer for 30 to 40 minutes.
3. Great served with tortilla chips.
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