Sheila's Low Carb Pancakes |
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Prep Time: 5 Minutes Cook Time: 0 Minutes |
Ready In: 5 Minutes Servings: 1 |
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Serves 1, 6 total carbs for entire recipe *from Ingredients:
2 eggs |
1 teaspoon cinnamon |
1/2 teaspoon cream of tartar |
1 tablespoon sugar-free syrup, any flavor |
butter, to taste |
Directions:
1. Beat all ingredients together thoroughly. 2. Spray skillet with PAM. 3. Heat pan over low-mediun heat. 4. Pour batter into pan. 5. Fry for 1 minute, then flip and fry for 1 more minute. |
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