Sheila's Easy Breakfast Shake |
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Prep Time: 5 Minutes Cook Time: 5 Minutes |
Ready In: 10 Minutes Servings: 1 |
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NOt my recipe; from 6 total carbs for entire recipe Serves 1 Induction-friendly! Ingredients:
3 ounces cube cream cheese |
1/2 cup egg beaters egg substitute (pasteurized & safe) |
1/4 cup heavy cream |
1 tablespoon flavored sugar-free syrup, any flavor |
4 ice cubes |
Directions:
1. Blend 30 seconds - ice cubes last - and enjoy! |
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