2/3 cup crushed rye crackers or 2/3 cup pumpernickel cracker |
3 tablespoons melted butter |
2 (8 ounce) packages cream cheese, softened |
1/4 cup whipping cream |
2 eggs |
1/2 teaspoon dry mustard |
1 tablespoon worcestershire sauce |
1/4 cup green onion, sliced |
1/2 cup roasted red bell pepper |
2 cups sharp cheddar cheese |