Sharlotka (Russian Apple Pie) |
|
 |
Prep Time: 15 Minutes Cook Time: 25 Minutes |
Ready In: 40 Minutes Servings: 12 |
|
Easy, mostly healthy and delicious Ingredients:
1 cup flour |
1 cup sugar |
3 eggs |
3 tart apples |
Directions:
1. Preheat oven to 350°F.
2. Combine flour, sugar, and eggs, beat well .
3. Core the apples and cut them into thin slices.
4. Grease a pan and dust it lightly with flour.
5. Arrange all apple slices on the bottom of the pan.
6. Pour the batter mixture over the apples.
7. Bake for 25 - 30 minutes.
8. Cool.
9. May be served warm or at room temperature.
|
|