Shannon's Golden Corral Bourbon Chicken |
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Prep Time: 10 Minutes Cook Time: 1 Minutes |
Ready In: 11 Minutes Servings: 4 |
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Sister-in-law Shannon loves the Golden Corral Chicken so we came up with this modified version for her. Ingredients:
1 lb chicken, cut into bite-size chunks |
1/2 cup soy sauce |
1/2 cup brown sugar |
1/2 teaspoon garlic powder |
1 teaspoon powdered ginger |
2 tablespoons dried onion flakes |
3/4 cup bourbon whiskey |
Directions:
1. Mix all the marinade ingredients and pour into a large plastic bag, place all the chicken in the bag and seal.
2. Place in a shallow pan Cover and refrigerate overnight turning once in a while.
3. Bake chicken at 350 degrees for 1 hour in a single layer, basting every 15 minutes.
4. Remove chicken.
5. Scrape pan juices with all the brown bits into a frying pan. Stir and add chicken. Cook for 5 minutes and serve.
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