Shanghai Coastline Spice Mix |
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Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
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This recipe goes with Tuna Kebabs, Shanghai Spinach Rice Ingredients:
7 tablespoons crushed red pepper |
2 3/4 teaspoons ground ginger |
2 3/4 teaspoons aniseed |
Directions:
1. Combine all ingredients in a spice or coffee grinder; process until finely ground. Store spice mix in an airtight container for up to 6 months. |
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