 |
Prep Time: 0 Minutes Cook Time: 0 Minutes |
Ready In: 0 Minutes Servings: 1 |
|
Ingredients:
2 tablespoon(s) sugar |
1 cup(s) whole milk |
1/2 teaspoon(s) vanilla |
6 tablespoon(s) rock salt |
1 pint(s) zip lock bag |
1 gallon(s) zip lock bag |
Directions:
1. Fill the gallon sized plastic zip lock bag half full of ice. Add rock salt and seal.
2. Pour sugar, whole milk, and vanilla into the pint-sized zip lock bag and seal.
3. Place the pint sized bag into the gallon sized bag and seal.
4. Shake the bag for 5-7 minutes.
5. Open the small zip lock bag and enjoy.
|
|