 |
Prep Time: 15 Minutes Cook Time: 0 Minutes |
Ready In: 15 Minutes Servings: 7 |
|
This is a great, easy recipe people love. Our family has made it for gatherings for as long as I can remember. Refried beans are layered with guacamole, a seasoned sour cream mixture, cheese and vegetables. Serve it with tortilla chips. Enjoy! Ingredients:
1 (16 ounce) can refried beans |
1 cup guacamole |
1/4 cup mayonnaise |
1 (8 ounce) container sour cream |
1 (1 ounce) package taco seasoning mix |
2 cups shredded cheddar cheese |
1 tomato, chopped |
1/4 cup chopped green onions |
1/4 cup black olives, drained |
Directions:
1. In a large serving dish, spread the refried beans. Layer the guacamole on top of the beans.
2. In a medium bowl, mix the mayonnaise, sour cream and taco seasoning mix. Spread over the layer of guacamole.
3. Sprinkle a layer of Cheddar cheese over the mayonnaise mixture layer. Sprinkle tomato, green onions and black olives over the cheese.
|
|