Seven Layer Magic Cookie Bars |
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Prep Time: 10 Minutes Cook Time: 25 Minutes |
Ready In: 35 Minutes Servings: 2 |
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Chips of chocolate and butterscotch are a doubly delicious addition to these lovely layered cookie bars. Ingredients:
1 1/2 cups graham cracker crumbs |
1/2 cup butter or margarine, melted |
1 (14 ounce) can eagle brand® sweetened condensed milk |
1 cup semi-sweet chocolate chips |
1 cup butterscotch-flavored chips |
1 1/3 cups flaked coconut |
1 cup chopped nuts |
Directions:
1. Preheat oven to 350 degrees F (325 degrees F for glass baking pan). In small bowl, combine graham cracker crumbs and butter; mix well. Press crumb mixture firmly on bottom of 13x9-inch baking pan. 2. Pour sweetened condensed milk evenly over crumb mixture. Layer evenly with remaining ingredients; press down firmly with fork. 3. Bake 25 minutes or until lightly browned. Cool. Chill if desired. Cut into bars or diamonds. Store covered at room temperature. |
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